Creamy Peanut Noodles with Chicken Recipe

Looking for a nutritious and satisfying meal that aligns with your high-protein, low-carb diet? This creamy peanut noodles with chicken recipe is perfect for you. Packed with flavor and ready in under 30 minutes, it’s an ideal dish for anyone looking to enjoy a delicious meal while maintaining a healthy lifestyle. Let’s dive into the recipe!

Ingredients

  • 1 package Miracle Noodles (or any low-carb noodle)
  • 1 tablespoon avocado oil
  • 1 teaspoon minced ginger (or ¼ inch fresh ginger, minced)
  • 2 cloves garlic, grated
  • ¼ cup hot water
  • ⅓ cup creamy peanut butter (natural recommended)
  • 2 tablespoons coconut aminos (or low-sodium soy sauce)
  • 1 tablespoon rice vinegar
  • 1 tablespoon toasted sesame oil (optional)
  • 1 tablespoon sriracha (optional, for spicy noodles)
  • 2 cups cooked chicken breast, diced or shredded (poached or meal-prepped)
  • Crushed red pepper flakes (for garnish)
  • Sliced green onions (for garnish)
  • Toasted sesame seeds (for garnish)

Instructions

  1. Prepare the Noodles:
    • Strain and rinse the Miracle Noodles under cold water. These noodles have a texture similar to rice noodles and work perfectly with this recipe. If using other noodles, cook according to the package instructions.
  2. Sauté Aromatics:
    • In a skillet, heat 1 tablespoon of avocado oil over medium heat.
    • Add 1 teaspoon of minced ginger and 2 cloves of grated garlic. Sauté for about 1-2 minutes until fragrant, then turn off the heat.
  3. Make the Peanut Sauce:
    • In the skillet with the sautéed garlic and ginger, add ¼ cup of hot water.
    • Add ⅓ cup of creamy peanut butter and whisk until smooth.
    • Stir in 2 tablespoons of coconut aminos, 1 tablespoon of rice vinegar, and 1 tablespoon of toasted sesame oil (if using).
    • For a spicy kick, add 1 tablespoon of sriracha and mix well. The hot water helps to bring the ingredients together into a smooth sauce.
  4. Combine Noodles and Chicken:
    • Add the rinsed Miracle Noodles and 2 cups of diced or shredded chicken to the skillet with the peanut sauce.
    • Mix thoroughly to coat the noodles and chicken with the sauce.
  5. Serve:
    • Garnish the creamy peanut noodles and chicken with crushed red pepper flakes, sliced green onions, and toasted sesame seeds.
    • Serve immediately and enjoy this delicious high-protein, low-carb meal.

Why This Recipe Works

This creamy peanut noodles with chicken recipe is perfect for anyone on a high-protein, low-carb diet. Miracle Noodles are an excellent low-carb alternative to traditional pasta, with only 1 gram of net carbs per serving. The peanut butter sauce is rich and flavorful, and the addition of chicken boosts the protein content, making this a satisfying and nutritious meal. The dish is quick to prepare, making it an ideal option for busy weeknights.

Tips for the Perfect Peanut Noodles

  • Noodle Alternatives: If you can’t find Miracle Noodles, use any low-carb noodles or even spiralized vegetables like zucchini or shirataki noodles.
  • Protein Variations: Substitute chicken with shrimp, tofu, or beef to vary the protein content.
  • Spice Level: Adjust the amount of sriracha and crushed red pepper flakes according to your spice preference.

FAQs

Can I use a different type of peanut butter?
Yes, you can use any creamy peanut butter. Just avoid chunky peanut butter to maintain a smooth sauce texture.

Is there a vegan version of this recipe?
To make this recipe vegan, substitute the chicken with tofu or tempeh and use a vegan-friendly sweetener instead of honey.

How long does this dish last in the fridge?
This dish can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave before serving.

Can I prepare the sauce ahead of time?
Yes, you can prepare the peanut sauce in advance and store it in the refrigerator. When ready to use, simply heat the sauce and combine it with the noodles and chicken.

Are there gluten-free options for this recipe?
Yes, ensure that the coconut aminos or soy sauce you use is gluten-free. Miracle Noodles are naturally gluten-free, making this dish suitable for those with gluten sensitivities.

This high-protein, low-carb creamy peanut noodles with chicken recipe is a delicious and nutritious meal that’s easy to prepare and perfect for maintaining a healthy lifestyle. With just a few simple ingredients and minimal cooking time, you can enjoy a flavorful dish that’s sure to become a favorite. Try this recipe today and indulge in a satisfying, guilt-free meal!

peanut noodles recipe

Creamy Peanut Noodles with Chicken Recipe

Discover a delicious high-protein, low-carb creamy peanut noodles with chicken recipe. Quick, easy, and ready in under 30 minutes, it’s perfect for a healthy meal!
No ratings yet
Prep Time 8 minutes
Cook Time 10 minutes
Course Main Course, Main Dish, noodles, pasta
Cuisine Asian
Servings 2
Calories 637 kcal

Ingredients
  

  • 1 package Miracle Noodles or any low-carb noodle
  • 1 tablespoon avocado oil
  • 1 teaspoon ground ginger or ¼ inch fresh ginger, minced
  • 2 cloves garlic grated
  • ¼ cup hot water
  • cup creamy peanut butter natural recommended
  • 2 tablespoons coconut aminos or low-sodium soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon toasted sesame oil optional
  • 1 tablespoon sriracha optional, for spicy noodles
  • 2 cups cooked chicken breast diced or shredded (poached or meal-prepped)
  • Crushed red pepper flakes for garnish
  • Sliced green onions for garnish
  • Toasted sesame seeds for garnish

Instructions
 

Prepare the Noodles:

  • Strain and rinse the Miracle Noodles under cold water. These noodles have a texture similar to rice noodles and work perfectly with this recipe. If using other noodles, cook according to the package instructions.

Sauté Aromatics:

  • In a skillet, heat 1 tablespoon of avocado oil over medium heat.
  • Add 1 teaspoon of minced ginger and 2 cloves of grated garlic. Sauté for about 1-2 minutes until fragrant, then turn off the heat.

Make the Peanut Sauce:

  • In the skillet with the sautéed garlic and ginger, add ¼ cup of hot water.
  • Add ⅓ cup of creamy peanut butter and whisk until smooth.
  • Stir in 2 tablespoons of coconut aminos, 1 tablespoon of rice vinegar, and 1 tablespoon of toasted sesame oil (if using).
  • For a spicy kick, add 1 tablespoon of sriracha and mix well. The hot water helps to bring the ingredients together into a smooth sauce.

Combine Noodles and Chicken:

  • Add the rinsed Miracle Noodles and 2 cups of diced or shredded chicken to the skillet with the peanut sauce.
  • Mix thoroughly to coat the noodles and chicken with the sauce.

Serve:

  • Garnish the creamy peanut noodles and chicken with crushed red pepper flakes, sliced green onions, and toasted sesame seeds.
  • Serve immediately and enjoy this delicious high-protein, low-carb meal.

Video

@watchlolita Peanut Noodles with Chicken for Weight Loss 🍜 I used my poached meal prep chicken from a couple of days ago to make this 30 minute, delicious, high protein, low-carb meal ✨ #easyrecipe #easyhealthyrecipes #peanutnoodles #highproteinmeals #miraclenoodles ♬ original sound – Lolita 🦋 50+ Radiance✨

Nutrition

Calories: 637kcalCarbohydrates: 14gProtein: 53gFat: 41gSaturated Fat: 8gPolyunsaturated Fat: 10gMonounsaturated Fat: 20gCholesterol: 119mgSodium: 800mgPotassium: 636mgFiber: 2gSugar: 5gVitamin A: 41IUVitamin C: 6mgCalcium: 50mgIron: 2mg
Tried this recipe?Let us know how it was!
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Lolita Carrico
Lolita Carricohttp://thisisradiance.com
Exploring the art of graceful aging, I share my journey and tips on wellness, beauty, and nutrition for women embracing their vibrant 40s and beyond.

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