Delicious and Healthy Pumpkin Spice Bread Recipe

Are you craving a delicious and healthier twist on classic pumpkin bread? Look no further than this easy-to-make Pumpkin Spice Bread recipe! Made with a grain-free baking mix, this low-carb and keto-friendly bread is packed with warm spices and the perfect amount of pumpkin flavor.

Ingredients:

  • 3 1/2 cups Grain Free Planet baking mix (or 3 cups almond flour, 1/2 cup coconut flour, 1 tsp baking soda, 1/2 tsp salt)
  • 3 tsp pumpkin pie spice
  • 1/2 can (15 oz) pumpkin puree
  • 2 large eggs
  • 1/3 cup water
  • 1/2 cup plain Greek yogurt
  • 1/2 cup brown sugar or brown sugar sweetener
  • 1/2 cup granulated sugar or granulated sweetener

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a large bowl, whisk together the grain-free baking mix and pumpkin pie spice until well combined.
  3. In a separate bowl, mix the pumpkin puree, eggs, water, Greek yogurt, brown sugar, and granulated sugar until smooth.
  4. Pour the batter into the prepared loaf pan and bake for 50 minutes, or until a toothpick inserted in the center comes out clean.
  5. Allow the bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Enjoy this delicious and healthy Pumpkin Spice Bread! With just 210 calories and 9 grams of protein per slice, it’s the perfect autumn treat. Be sure to store any leftover bread in an airtight container at room temperature for up to 5 days, or in the freezer for longer-term storage.

pumpkin bread

Healthy Pumpkin Spice Bread Recipe

Enjoy a moist, low-carb pumpkin spice bread with this easy recipe. Made with grain-free baking mix, pumpkin puree, and warm spices, this healthy bread is perfect for fall with only 210 calories per slice.
No ratings yet
Prep Time 10 minutes
Cook Time 50 minutes
Course Breads, Breakfast, Snack
Cuisine American
Servings 12
Calories 209 kcal

Ingredients
  

Instructions
 

  • Preheat your oven to 350°F (175°C) and grease a loaf pan.
  • In a large bowl, whisk together the grain-free baking mix and pumpkin pie spice until well combined.
  • In a separate bowl, mix the pumpkin puree, eggs, water, Greek yogurt, brown sugar, and granulated sugar until smooth.
  • Pour the batter into the prepared loaf pan and bake for 50 minutes, or until a toothpick inserted in the center comes out clean.
  • Allow the bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Video

@watchlolita Easy Healthy Pumpkin Spice Bread 🎃 9g protein, 4g fiber, 3g net carbs, 210 calories per slice Pumpkin Spice Bread Recipe Ingredients * 1/2 can pumpkin puree * 2 large eggs * 1/2 cup plain greek yogurt * 1/3 cup water * 1/2 cup sweetener * 1 cup brown sweetener * 3 ½ cups Grain Free Planet Baking mix (or 3 1/2 cups almond flour, 1/2 tsp baking soda, 1 tsp salt) * 3 tsp pumpkin spice 1. Preheat the oven to 350 degrees F. Grease a 9×5-inch loaf pan. 2. Whisk flour, baking soda, salt, and pumpkin spice together in a large bowl. 3. Mix pumpkin puree, eggs, greek yogurt, water, and sweeteners in a separate bowl until well blended. 4. Stir flour mixture into pumpkin mixture until just blended. 5. Pour batter into the prepared pan. 6. Bake in the oven until a toothpick inserted in center comes out clean, about 50 – 60 minutes. #pumpkinspice #pumpkinbreadrecipe #pumpkinbread #pumpkinrecipe #lowcarbrecipe #easyhealthydessert #easyhealthybreakfast #easyhealthyrecipe ♬ original sound – Lolita 🦋

Nutrition

Calories: 209kcalCarbohydrates: 9gProtein: 9gFat: 17gSaturated Fat: 1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.3gTrans Fat: 0.004gCholesterol: 31mgSodium: 16mgPotassium: 63mgFiber: 4gSugar: 2gVitamin A: 2803IUVitamin C: 1mgCalcium: 91mgIron: 2mg
Tried this recipe?Let us know how it was!
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Lolita Carrico
Lolita Carricohttp://thisisradiance.com
Exploring the art of graceful aging, I share my journey and tips on wellness, beauty, and nutrition for women embracing their vibrant 40s and beyond.

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