Brownies a la mode – a warm, gooey brownie with a scoop of ice cream on it – is a classic dessert that typically seems too decadent to be enjoyed on any diet or keto lifestyle, however I’m here to tell you the rich chocolate brownies are more than possible on keto. This keto brownie recipe yield delicious, chocolate-y squares of goodness and at 3g of net carbs each, are practically guilt-free!
I made this keto brownie recipe a few weeks ago and topped them with a scoop of Halo Top’s keto ice cream for myself and some guests – no one could believe they were low carb and sugar free! Of course, we can’t make indulging in desserts like this a daily habit…it’s still a treat however you can satisfy that sweet tooth or craving without the guilt! Don’t balk at the avocado in this recipe, it not only adds healthy fats but also adds a richness and creamy quality that is essential for dense, chewy keto brownies.
I also like to add chopped nuts, which are optional. My nut of choice is Brazil nuts, which are delicious and protein rich and loaded with selenium which has so many health benefits. A trace mineral that Brazil nuts pack in high quantities, Selenium, plays a crucial role in maintaining our overall health, particularly in supporting a healthy metabolism. Only one Brazil nut per day is all you need to get your daily requirement of selenium! It’s an essential component of various enzymes and proteins, known as selenoproteins, which are vital for diverse bodily processes including the regulation of thyroid function. The thyroid gland, a key regulator of metabolism, relies on selenium to produce hormones that dictate the speed of our metabolic processes. Adequate selenium intake ensures that the thyroid functions correctly, thereby maintaining a balanced metabolism. Additionally, selenium’s antioxidant properties are significant in protecting cells from oxidative stress and inflammation, which are factors in chronic diseases. It also bolsters the immune system, aiding in the body’s defense against infections and illnesses.
If you aren’t into baking, Swerve has a to-die-for brownie mix that is delicious and takes minutes to whip up OR FatSnax brownies have less than 1g of net carbs each, are already made and delicious!
Keto Brownie Recipe
Ingredients
- 3/4 cup almond flour I use the Bob's Red Mill superfine
- 1/4 cup coconut flour
- 1/3 cup unsweetened cocoa powder
- 1 tsp baking powder
- 1/4 tsp pink salt
- 1/2 cup granulated sweetener we use Swerve or BochaSweet
- 1/3 cup butter melted and cooled
- 2 large eggs
- 1/2 medium avocado mashed
- 1 tsp pure vanilla extract
- 1 tbsp Lily's dark chocolate baking chips optional
Instructions
- Preheat oven to 350ºF
- Line an 8×8 inch baking dish with parchment paper.
- In a medium bowl, whisk the almond flour and cocoa powder together until combined.
- Add in the baking powder, salt and sweetener. Mix well.
- In another bowl, whisk the butter, eggs, mashed avocado and vanilla extract until smooth.
- Add the dry ingredients to the wet ingredients and stir with a wooden spoon until just combined.
- Fold in the chocolate chips, if using.
- Pour mixture into prepared baking dish and smooth out the top.
- Bake for 20 minutes. Turn off the oven and keep brownies in the warm oven for another 10 – 15 minutes.
- Remove from oven and place on a cooling rack until completely cooled.
- Cut and enjoy!
Video
@watchlolita Replying to @capgirl29 Easy, healthy Avocado Brownies. 🥑🍫Yes, avocado. Not only do they make this low carb, sugar-free brownie recipe super moist and enhance the chocolate flavor, the avocado adds healthy fats and loads of fiber. Trust me, it’s delicious. ✨Avocado Brownie Recipe ✨ * 3/4 cup almond flour * 1/4 cup coconut flour * 1/3 cup unsweetened cocoa powder * 1 tsp baking powder * 1/4 tsp pink salt * 1/2 cup granulated sweetener, I used @bochasweet * 1/3 cup butter, melted and cooled * 2 large eggs * 1/2 medium avocado, mashed * 1 tsp pure vanilla extract * 2 tbsp sugar-free chocolate, either chips or chopped, I used @Mode Chocolate Milk Chocolate today 🍫Brownie Recipe Directions Mix dry ingredients together in a bowl. Mix wet ingredients in another bowl. Combine the two and add chocolate. Bake at 350ºF for 20 minutes, then turn the oven off and let the brownies rest in the oven for another 10 – 15 minutes. Cool on a wire rack, cut and enjoy! #avocadobrownies #healthydesserts #brownies #brownierecipe #avocado #highfiberdesserts #highfiber #ketodessert #lowcarbdessert #sugarfreedessert ♬ original sound – Lolita 🦋 50+ Wellness
