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+ servings

Keto Cinnamon Bread

I love this keto cinnamon bread recipe toasted with butter, but it is the perfect low carb bread for french toast as well.
5 from 1 vote
Course Breads, Breakfast
Cuisine American
Servings 12
Calories 203 kcal

Ingredients
 
 

  • 1 cups Fine Milled Almond Flour
  • 1/4 cup Coconut Flour
  • 1/3 cup Swerve granulated sweetener
  • 1 teaspoon Baking Powder
  • 1 cup Unsalted Butter melted
  • 1/2 cup Coconut Milk unsweetened
  • 1 cup Sour Cream
  • 1 teaspoon Vanilla extract
  • 3 Eggs large
  • 2 tablespoons Swerve granulated sweetener separate from the above
  • 3 teaspoons Ground Cinnamon
  • pinch Himalayan pink salt?

Instructions
 

  • Preheat your oven to 350 degrees Fahrenheit.
  • Spray a loaf pan with cooking spray and line with parchment paper. Use enough parchment so there's a few inches hanging off on the long side of the pan, so you can lift out the low carb cinnamon bread after baking.
  • In a large bowl, combine the almond and coconut flour, baking powder and 1/3 cup of Swerve.
  • Add the butter, coconut milk, sour cream, vanilla extract and eggs. Whisk until combined. The batter will be thick!
  • In a small bowl, combine the 2 tablespoons of Swerve and cinnamon.
  • Spoon half the batter into your prepared loaf pan and sprinkle half the cinnamon sugar mix on top.
  • Add the rest of the batter and top if off with the remaining cinnamon sugar.
  • With a dinner knife, swirl the cinnamon into the batter by gently dragging the knife in a wave or swirl pattern. Don't over swirl!
  • Bake in preheated oven for an hour.
  • Remove from oven and let the keto cinnamon bread cool for about 15 minutes before lifting the bread out gently using the parchment, and set on a cooling rack.
  • Let sit for another 10 - 15 minutes.
  • Cut into 12 slices and serve.

Notes

You can store this in an airtight container in the fridge for 3 days.?

Nutrition

Calories: 203kcalCarbohydrates: 6gProtein: 5gFat: 19gSaturated Fat: 8gCholesterol: 64mgSodium: 62mgPotassium: 43mgFiber: 3gSugar: 1gVitamin A: 326IUVitamin C: 1mgCalcium: 69mgIron: 1mg
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